Red Lobster

I get in the mood to eat here an average of 2-3 times a year, sometimes more, sometimes less. Even though itís a large chain, the food is dependable and the service is always good. Iíve always been fond of the stuffed mushrooms and stuffed flounder, and the cheddar biscuits are a decadent delight. The lobster bisque is too salty.

For a while, they had a fascinating jambalaya with rosemary, but they dropped it. The Bar Harbor lobster bake is outstanding. Sometimes Iíll check out their annual CrabFest and LobsterFest, but another year I might not be in the mood at all.


Location
Web site
Business Category:Large chain or franchise (>20 locations)
Breakfast (1-10):
Lunch (1-10):7
Dinner (1-10):7
Cleanliness (1-10):7
Service (1-10):8
Noise (1-10):7
How often visited:Many times
How likely to return:Probably yes
Last known visit:2017-08-16
Last updated:2017-09-10

ffred's restaurant reviews