Na D Li BBQ & Korean Cuisine

This place illustrates how out-of-touch I am with downtown Flagstaff. Iíve been wanting a decent Korean restaurant for ages, and this place has been open for over 3 years. Iíve been trying to get myself to go downtown again more often, especially on the weekend when I can walk there and get some exercise.

Originally the location was Kathyís, a good breakfast place which had the best corned beef hash in town. For a while it was Pickles, then SeŮor Pickles, and I never went into either place.

This place is the real thing: itís much better than the other Korean restarant that was open years ago where Swaddee Thai currently is (nobody ever went to it). I had the sizzling stone pot with mixed veggies, tofu, rice, egg, and sprouts, and it was delicious. The menu has changed, and I never got a chance to try the spicy squid which is now gone, but other good dishes are available. This last time I was there, a busload of Korean tourists arrived, and they definitely seemed to enjoy the place [most of them ordered sizzling stone pots].

One of the very best Korean restaurants Iíve been to was in Honolulu: everyone ordered a dish or two and shared it. There was also a good Korean place in Honolulu where you cooked your food over a flame in the middle of the table. This place doesn't have grills at the tables, but I'm still pretty happy with it.

[No web site]
Business Category:Local establishment (1-2 locations)
Breakfast (1-10):
Lunch (1-10):8
Dinner (1-10):
Cleanliness (1-10):7
Service (1-10):8
Noise (1-10):7
How often visited:A few times
How likely to return:Definitely
Last known visit:2018-12-15
Last updated:2018-12-29

ffred's restaurant reviews